Florida has a water problem that is revealing something very self-destructive about environmental groups and science journalism. Case in point, the September 15 New York Times article by Michael Sainato and Chelsea Skojec headlined, “Bottled Water Is Sucking Florida Dry.”
The water bottler, of course, is the Swiss multi-national company Nestlé. The opinion piece jumps on the bandwagon whose riders have for decades ballyhooed Nestlé as the archetypal evil corporation. Says the article’s subtitle: “The state’s aquifers are shrinking, yet corporations want to appropriate even more of them.”
The Times’ writers egregiously omit the most important facts while larding the piece with innuendo and misleading or untrue but self-serving statements. Example: “The state and local governments have continued to issue water bottling extraction permits that prevent the aquifer from recharging.” Is it quibbling to note that the aquifers do recharge, but apparently not 100 percent? More seriously, it’s simply false to say the bottling of water prevents the full recharge since bottled water is about 1 percent or less of total extraction.